Skip to main content Skip to footer

From flavour to occasion: the question every RTD beverage brand needs to answer now

by Helena Bush - Marketing & Insights Manager

TD's first growth wave was won on flavour and format novelty. That's now hitting diminishing returns – RTD remains the only major alcohol category IWSR expects to grow in 2026, but growth has slowed, and the category's own voices are flagging what comes next.

The brands pulling ahead in 2026 are the ones that have answered a sharper question: when, specifically, would someone drink this?

The occasion and the experience economy

It's nothing revolutionary to describe the prevalence of the "experience economy" in the drinks market. This is the demand and prioritisation of a complete beverage experience from a brand by consumers, rather than just the consumption of the drink. And from this, we see the open window of occasion-led development. If consumers are prioritising the moment, then campaigns and positioning can work back from that.

The occasion or motivation decides what is in the can. A beach at sunset, a post-run cooldown, an alfresco catch-up where refinement is still craved. It's a alternative approach to flavour-led NPD, and it's where the RTD category's most interesting launches are showing up, and big opportunities are opening.

4 Case Studies of Leading RTD Releases

Port of Leith Table Whisky - quality, uncompromised, on the go.

Premium scotch brand Port of Leith’s RTD leads with the desire to have the complete whisky experience anywhere, anytime. Premixed whisky blends and serves may offer the musky flavour, but they don’t deliver the luxury experience that makes the aged spirit so beloved and refined.

Their 100ml can holds two 50ml serves of the same single grain Scotch sold in its 700ml bottle, which can be ‘enjoyed straight from the can, or over ice’. No dilution, just the purest form of whisky, with classy minimal packaging to steer it away from typical colourful RTDs. The message is uncompromised; scotch that travels, not scotch changed to be able to travel. The occasion is that of the scotch connoisseur, who wants convenience wherever – from the beach to the BBQ.

Fabrizia Spritz - owning the aesthetic, not the taste.

The spritz market is commanded by icons – Aperol, Campari and St Germain lead with not only their famous serves, but heritage and legacy. To own serve and flavour against them is an uphill battle, so instead Italian brand Fabrizia have focused on another pillar of appeal – the spritz aesthetic moment.

The route in is different: build the aperitivo feeling - Italian-riviera inspired branding and a well-made, elegant product, to sit beautifully on a balcony bistrot table and transport drinkers to an Amalfi terrace. It builds on a style rather than a taste and branding comparison. It's a reminder that occasion ownership doesn't always require category leadership; sometimes just authentically showing up in the right moment.

The Drinks Bureau's Dubai Chocolate Espresso Martini - virality and conversation

Trends lead taste in the modern market – the power of social virality have more impact on consumer decisions than ever. And The Drink’s Bureau’s trending dessert serve highlights how joining a TikTok conversation can be a hook to intrigue and trigger purchase.

The reason to buy isn't the espresso martini format, which is already common - it's the chance to participate in a moment that's currently everywhere. Here, the "occasion" isn't a place or a physical state; it's timing and relevance. Consumers are buying a piece of cultural and social currency, as much as a drink. 

Amass Electrolyte Mixer - RTD for the wellness-conscious and moderation drinker

Wellness is a behaviour motivator that just keeps growing. For beverage brands, the rise of sober-curiosity and zebra-drinking highlights a new persona of drinker, and hence brands should look to the occasions they are found at.

Amass Electrolyte RTD targets a specific window – the fitness and health space – and consequently new occasions arise where it can have maximum impact. Post-run , post-match, post-workout; where the drinker wants something social without being depleting. It seamlessly slots into the space, and owns the occasion.

The common thread 

None of these brands are competing primarily on taste, novelty or straight convenience. Each has identified a real, specific moment and purpose, and positioned the product to fit it. 
The RTD shelf isn't short on flavour, creativity or demand. It's short on strategic occasion, to create consumer loyalty and shelf longevity.


Simplify your marketing execution and increase your performance

By

Helena Bush

Marketing & Insights Manager at adm Indicia